*Registration & Class Schedule Below*

BRATS n' BEER

October 29th @ 5 - 7pm
Burch Barrel HQ - Bozeman, MT


BRATS & BEER ARE STAPLES TO ANY OKTOBERFEST CELEBRATION. IN APPRECIATION OF OKTOBERFEST, LEARN HOW TO MAKE YOUR OWN SAUSAGE. THIS IS A CASUAL CLASS AND REGISTRATION IS NOT REQUIRED. FACE MASKS ARE HOWEVER (UNLESS EATING)...

What to expect:
BURCH BARREL's Corey Piersol will have a Sausage Making Station set up where he will walk us through the entire process of making a fresh or smoked brat. This is a casual Cookout Class meaning Corey will field questions and show parts of the process on demand so come anytime between 5 & 7pm. Joining us is Trent Laird of Philipsburg Brewery.

A Brat & a Beer will be available with any Donation amount. 100% of donations will go towards charity.
Family welcome with Pretzels and a Halloween treat for kids. Hot Dogs and Hamburgers will also be available for kids or adults.

Covid-19 Guidelines:
Face Masks required at all times - No exceptions here. | Gloves must be worn while preparing food (we will provide). | Maintain 6ft distance while indoors. | Regularly sanitize cooking surfaces & wash hands.
If you are feeling ill, please do not attend.

REGISTRATION IS NOT REQUIRED

This Cookout Class is a Casual Class.

A Sausage Making Station will be set up and Corey Piersol will be providing Instructions periodically or as needed.

Come hang out October 29 at the BURCH BARREL HQ in Bozeman, MT or watch the cliff notes via IG Live at 6pm MST.

BURCH BARREL
96 Laura Louise Lane Unit 18
Bozeman, MT 59718

Scroll down to view our next BURCH BARREL Cookout Class.

COMMUNITY

An opportunity to strengthen friendships or forge new ones. Responsibly.

CULINARY

Find the sweet spot between gritty BBQ tactics and fine Culinary techniques.

COAL & WOOD

Learn everything from basic charcoal prep to mastering the heat over an open flame.

COOKOUT CLASS SCHEDULE

OCTOBER 29TH @ 5-7PM
BRATS n' BEER

In appreciation of Oktoberfest, come learn how to make your own sausage, eat brats, drink a beer, and raise money for charity. More details above.

Registration not required. Join us.

NOVEMBER 12TH @ 5:30PM
SANTA MARIA STYLE OVER LIVE FIRE | TRI-TIP

Join Corey Piersol of BURCH BARREL to learn how to select the right wood, his preferred way to prepare a Tri-Tip, and how to manage your coals and heat.

Registration will open Nov. 1st.